Since 1984, Cherokee’s Favorite Country Breakfast Buffet

For three decades, vacationers and residents alike have begun their day at Granny’s Kitchen with our famous country breakfast buffet — a smorgasbord of scrambled eggs, bacon, sausages, grits, seasoned potatoes, spiced apples, french toast sticks, biscuits, sausage gravy and a selection of fresh seasonal fruit.

Breakfast is served 7am to 11 am Tuesday thru Sunday, June thru August and in October.

In April, May, September and November, breakfast is served Friday, Saturday and Sunday mornings, 7am to 11 am.

Granny's Kitchen is closed Mondays.



Lunch & Dinner

Mid-March – Mid-December

11 am – 8 pm



Served daily June thru August and in October

7 am – 11 am


Served weekends (Fri-Sat-Sun) April & May, September & November

7 am – 11 am


Closed Mondays