Since 1984, Cherokee’s Favorite Country Breakfast Buffet
For three decades, vacationers and residents alike have begun their day at Granny’s Kitchen with our famous country breakfast buffet — a smorgasbord of scrambled eggs, bacon, sausages, grits, seasoned potatoes, spiced apples, french toast sticks, biscuits, sausage gravy and a selection of fresh seasonal fruit.
Breakfast is now being served 7am to 10:45 am Friday, Saturday & Sunday only.
Open Tuesday - Sunday. Closed Mondays.
Lunch & Dinner
Mid-March – November
11 am – 8 pm
Served Friday, Saturday & Sunday
7 am – 10:45 am