Tuesday’s Buffet Menus Feature Fried Chicken, Roast Beef, Baked Ham and Country Style Steak

Hand-carved roast beef and fried chicken are always on the dinner menu

LUNCH

Country Style Steak with Gravy

Fried Chicken

Mashed Potatoes

Green Beans

Spiced Apples

Fresh Fried Squash

Macaroni and Tomatoes

Homemade Vegetable Soup

 

DINNER

Hand-carved Roast Beef

Fried Chicken

Baked Ham with Pineapple Sauce

Green Beans

Mashed Potatoes

Spiced Apples

Macaroni and Tomatoes

Homemade Vegetable Soup

Lunch and dinner buffets also include our 25 item salad bar featuring homemade pasta salad, potato salad, coleslaw and our very popular pickled beets. Homemade cornbread and rolls are also included.

Menus subject to last-minute substitutions.

Meals are also available for takeout. Prepare your meal from the buffet.

Lunch is $11.25 (adult); $7.95 (child). Dinner is $14.75 (adult); $9.95 (child).